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| Amount Per Serving | % Daily Value | |
| Calories | 25 | |
| Total Carbohydrate | 5 g | 2% |
| Sugars | 2 g | * |
| Protein | 1 g | 2% |
| Acidophilus Culture (which contains over 20 billion active Lactobacillus acidophilus, Lactobacillus bulgaricus, and Lactobacillus thermophilus at the time of manufacture) | * | |