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| Amount Per Serving | % Daily Value | |
| Calories | 140 | * |
| Calories from Fat | 30 | * |
| Total Fat | 3.5 g | 5% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | * |
| Cholesterol | 10 mg | 3% |
| Sodium | 520 mg | 22% |
| Total Carbohydrate | 23 g | 8% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 4 g | * |
| Protein | 5 g | * |
| Vitamin A | 6% | |
| Vitamin C | 2% | |
| Calcium | 4% | |
| Iron | 2% | |
Contains milk and wheat ingredients.
Made on shared equipment that also processes egg and soy.
Allergens: Wheat, milk, corn