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Annie's Homegrown Organic Cheesy Lasagna -- 6.4 oz |
Roll Over Image to MagnifyItem #:
ANN 6188076
SKU #:
089836188076
Count:
6.4 oz
Weight:
0.5 lb
Serving:
1.6 oz (45 g) Makes 1 cup prepared
Servings:
About 4
You save: $1.02
Retail price: $4.29
Vitacost Price: $3.27
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Retail price together: $8.58
Value price together: $6.62
Ships within 6-14 days
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Annie's Homegrown Organic Cheesy Lasagna Description
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Skillet Meals
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Just Add Beef (Vegetarian Suggestions on Back of Box)
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Curly Organic Noodles in a Cheesy Tomato Sauce
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USDA Organic
Time for dinner!
Feeling uninspired? Tired of feeding your family a laundry list of additives and preservatives? Let Annie's enliven your dinner menu with their organic Skillet Meals. With several varieties of meals, you've got almost a week's worth of quick, easy-to-prepare dinnertime solutions. Add your favorite meat or veggie substitute for a balanced, tasty dinner, and bring out your inner chef. Be creative.
Nutrition Facts
Serving Size: 1.6 oz (45 g) Makes 1 cup prepared
Servings per Container: About 4
| Amount Per Serving | % Daily Value | |
| Calories | 160 | * |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 750 mg | 31% |
| Total Carbohydrate | 32 g | 11% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 6 g | * |
| Protein | 6 g | |
| Vitamin A | 0% | |
| Vitamin C | 6% | |
| Calcium | 4% | |
| Iron | 10% | |
*Daily value not established.
Other Ingredients: Organic wheat curly pasta, organic sugar, organic whey, organic tomato, salt, natural flavor, organic corn starch, organic cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic spice, citric acid, and natural sodium phosphate.
Contains milk and wheat ingredients.
Made on shared equipment that also processes egg and soy.
Annie's Homegrown Organic Cheesy Lasagna Directions
You will need: 1 lb Ground Beef
Stove Top Directions:
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Brown ground beef in 12-inch skillet over medium heat until thoroughly cooked, drain, and return to skillet.
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Stir in 2 3/4 cups water and seasoning pouch contents. Mix thoroughly. Add pasta and mix again. Stir occasionally while bringing to a boil.
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Once sauce is boiling, reduce heat, cover and simmer about 10 minutes or until pasta is tender. Stir occasionally. Remove from heat and uncover, let sit about 2-3 minutes, sauce will thicken as it cools.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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