Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Overall Rating:

4.7 out of 5

Value:

4.5 out of 5

Quality:

4.7 out of 5

Effectiveness:

4.6 out of 5

Satisfaction:

4.6 out of 5

Taste:

4.3 out of 5

9 of 10(90%)customers would recommend this product to a friend.

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Naturally Nutritious. Good Source of Fiber Iron & Thiamin. Low Fat. Whole Grain Made With Non Gluten Ingredients. USDA Organic. Wheat Free From America's Heartland to Your Heart Arrowhead Mills® has been the pioneer and leader in organic and natural baking mixes grains cereals and nut butters since 1960. They believe in nature's abundance and treat food with respect-not chemicals! Capturing the essence of the earth with organically grown ingredients Arrowhead Mills® takes you back to the basics with the best-tasting diverse selection of products for home-baked goodness. Millet the "Little Giant". The smallest of all grains Millet has been cultivated in the East since 4000BC. This grain is truly a wheat and gluten free gem. Perfect for flatbreads or when replacing up to 25% wheat flour it makes delicious leavened breads!

Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Overall Rating:

4.7 out of 5

Value:

4.5 out of 5

Quality:

4.7 out of 5

Effectiveness:

4.6 out of 5

Satisfaction:

4.6 out of 5

Taste:

4.3 out of 5

9 of 10(90%)customers would recommend this product to a friend.

Share this Product:

Product Reviews

Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Top 25 Contributor

Overall Rating:

5 out of 5

Good flour,

November 23, 2008

By Melon

"This is a good substitute for regular flour. I like to use this to make vegetable pancake/omelet dishes."

1 of 1 people found this review helpful.

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Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Overall Rating:

5 out of 5

A++,

August 27, 2008

By Anonymous

from Houghton, MI

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"Healthy. I cannot taste the difference"

Age: 25-34

Gender: Female

Daily supplement usage: 1-2 supplements daily

Referral source: Other

Reason for usage: Promote overall health

Duration of use: 30-60 days

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Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Top 250 Contributor

Overall Rating:

5 out of 5

Great!,

May 23, 2008

By superpastrychef

from Carolina, Puerto Rico

Value:

4 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"Is very good for making cookies and for chicken nuggets too!!"

Age: 35-44

Gender: Female

Daily supplement usage: 1-2 supplements daily

Referral source: Family Member

Reason for usage: Specific health concern

Duration of use: 30-60 days

Share this Review:

Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Overall Rating:

2 out of 5

Haven't found a good use for it,

May 10, 2008

By CTDJR

from Connecticut

Value:

3 out of 5

Quality:

3 out of 5

Effectiveness:

3 out of 5

Satisfaction:

2 out of 5

Taste:

2 out of 5

"Arrowhead does a fine job manufacturing and packaing this product, but I have not found a good use for it yet. It had a somewhat bitter aftertaste and what I can only describe as a "green" taste like biting a fresh twig. Flour was on the gritty side, like a corn meal, and it does not rise. Many other gluten-free options to choose from. Not a big millet-flour fan."

Age: 35-44

Gender: Male

Daily supplement usage: 1-2 supplements daily

Referral source: Self-referred

Reason for usage: Specific health concern

Duration of use: 61-180 days

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Arrowhead Mills Arrowhead Mills Millet Flour -- 32 oz

Overall Rating:

5 out of 5

great wheat flour alternative,

August 11, 2007

By jankatiegirl

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"This organic millet flour can be used instead of wheat flour for many recipes. Tastes good. Use it for breads and cakes."

2 of 2 people found this review helpful.

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Arrowhead Mills Millet Flour Description

Naturally Nutritious
Good Source of Fiber, Iron & Thiamin
Low Fat
Gluten Free

Wheat Free From America's Heartland to Your Heart Arrowhead Mills® has been the pioneer and leader in organic and natural baking, mixes, grains, cereals, and nut butters since 1960. They believe in nature's abundance and treat food with respect-not chemicals! Capturing the essence of the earth with organically grown ingredients, Arrowhead Mills® takes you back to the basics with the best-tasting diverse selection of products for home-baked goodness.

Millet, the "Little Giant". The smallest of all grains, Millet has been cultivated in the East since 4000BC. This grain is truly a wheat and gluten free gem. Perfect for flatbreads, or when replacing up to 25% wheat flour, it makes delicious leavened breads!

Free Of

anything artificial, wheat, synthetic pesticides

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Nutrition Facts

Serving Size: 1/3 Cup (35 g)

Servings per Container: 26

	Amount Per Serving	% Daily Value

Calories	130	*

Calories from Fat	15	*

Total Fat	1.5 g	2%

Saturated Fat		*

Cholesterol		*

Sodium	0 mg	*

Potassium	150 mg	4%

Total Carbohydrate	26 g	9%

Dietary Fiber	3 g	12%

Sugars	0 g	*

Protein	4 g	*

Vitamin A		0%

Vitamin C		0%

Calcium		0%

Iron		15%

Thiamin		15%

Riboflavin		8%

Niacin		4%

*Daily value not established.

Other Ingredients: Organic whole grain millet flour.

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