For nearly 50 years, Back to Nature has been passionate about creating foods with wholesome grains, real nutrition and the delicious flavors of nature without artificial preservatives or flavors. We start with honest ingredients and combine them to create great-tasting recipes from the good things nature give us.
No artificial preservatives or flavors
Good source of calcium
Good source of protein (9g)
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For nearly 50 years, Back to Nature has been passionate about creating foods with wholesome grains, real nutrition and the delicious flavors of nature without artificial preservatives or flavors. We start with honest ingredients and combine them to create great-tasting recipes from the good things nature give us.
No artificial preservatives or flavors
Good source of calcium
Good source of protein (9g)
You will need:
• 6 cups of water
• 1/3 cup 1% lowfat milk
• 1-½ Tbsp unsalted butter
Cooking Instructions:
1) BOIL 6 cups of water. Stir in macaroni. Boil 7-8 minutes, stirring occasionally.
2) DRAIN. Do not rinse. Return to pan
3) ADD 1-½ Tbsp unsalted butter, 1/3 cup 1% lowfat milk & Cheese Sauce Mix
4) MIX well.
Makes about 3 cups
| Amount Per Serving | % Daily Value | |
| Calories | 260 | * |
| Calories from Fat | 30 | * |
| Total Fat | 3 g | 5% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | * |
| Cholesterol | 10 mg | 3% |
| Sodium | 660 mg | 28% |
| Total Carbohydrate | 48 g | 16% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 6 g | * |
| Protein | 9 g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 10% | |
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