![]() |
![]() |
HOT TEA: Pour boiling water over tea bag in a cup and steep for 3 to 5 minutes.
ICED TEA-QUICK BREW METHOD: Place 6 tea bags in one-quart container. Pour 1 cup (8 fl. oz.) boiling water over tea bags; steep 10 minutes. Remove tea bags. Add 3 cups (24 fl. oz.) cold water. Serve over ice. Sweeten to taste. Makes one quart.
| Amount Per Serving | % Daily Value | |
| Calories from Fat | 0 | * |
| Protein | 0 g | 0% |
| Potassium | 15 mg | 0% |
| Total Fat | 0 g | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate (less than) | 1 g | 0% |
| Calories | 0 | * |
|
People Who Viewed This Item Also Viewed
| |||||||||||||||
|