Overall Rating:

3 out of 5

Value:

3.5 out of 5

Quality:

3.5 out of 5

Effectiveness:

4 out of 5

Satisfaction:

3 out of 5

Taste:

2.5 out of 5

1 of 2(50%)customers would recommend this product to a friend.

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Overall Rating:

3 out of 5

Value:

3.5 out of 5

Quality:

3.5 out of 5

Effectiveness:

4 out of 5

Satisfaction:

3 out of 5

Taste:

2.5 out of 5

1 of 2(50%)customers would recommend this product to a friend.

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Product Reviews

Overall Rating:

5 out of 5

Good as flour,

February 3, 2010

By Toppy

from Ft. Myers,FL

Value:

5 out of 5

Quality:

4 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

4 out of 5

"I've used this flour in baking cookies and muffins. I see no difference than regular flour. We enjoy more baked goods now that we can have gluten free!"

Age: 55-64

Gender: Female

Daily supplement usage: 6+ supplements daily

Referral source: Self-referred

Reason for usage: Promote overall health

Duration of use: Over 180 days

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Overall Rating:

1 out of 5

I won't buy again,

May 6, 2009

By CookieInTexas

from Texas

Value:

2 out of 5

Quality:

3 out of 5

Effectiveness:

3 out of 5

Satisfaction:

1 out of 5

Taste:

1 out of 5

"This blend of flours is gritty and a lot of the bean flour taste comes forward.

I purchased a lot of it. I'm now cutting it into recipes that call for a blend of flours to use it up. I substitute this into the recipe when it calls for Garfava flour."

Age: 35-44

Gender: Female

Reason for usage: Specific health concern

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Bob's Red Mill Gluten Free All Purpose Baking Flour Description

All Natural Product
Wheat Free
Dairy Free
Kosher

Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.

Free Of

Gluten, wheat, and dairy.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Nutrition Facts

Serving Size: 1/4 Cup (34 g)

Servings per Container: 36

	Amount Per Serving	% Daily Value

Calories	100

Calories from Fat	5

Total Fat	1 g	2%

Saturated Fat	0 g	0%

Trans Fat	0 g	0%

Cholesterol	0 mg	0%

Sodium	0 mg	0%

Total Carbohydrate	22 g	7%

Dietary Fiber	3 g	12%

Sugars	1 g	3%

Protein	3 g	6%

Vitamin A		0%

Vitamin C		0%

Calcium		2%

Iron		6%

Other Ingredients: Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour.

Manufactured in a facility that also uses tree nuts and soy.

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