ChebeChebe Gluten Free All Purpose Bread Mix -- 7.5 oz

Overall Rating:

4.2 out of 5

4 of 5(80%)reviewers would recommend this product to a friend.

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4 Delicious By Nature™. Gluten Free. Delicious. By Nature.™. It was 1999 when Chebe decided to bring to the U.S. the great tasting bread enjoyed in Brazil. Even though it was naturally gluten free Chebe didn't make a big deal about it until Chebe got loads of mail from gluten-intolerant customers. . The message was simple: customers loved that this bread was full of flavor without an aftertaste. Today all Chebe's dry mixes and frozen breads prove that gluten free can taste great. Give Chebe® a try. They think you'll agree that it's delicious by nature.

ChebeChebe Gluten Free All Purpose Bread Mix -- 7.5 oz

Overall Rating:

4.2 out of 5

4 of 5(80%)reviewers would recommend this product to a friend.

Share this Product:

Product Reviews

Top 100 Contributor

Overall Rating:

2 out of 5

Unpleasant Texture

May 4, 2012

By Anon2207

from United States

"I made as directed on the package (w/o cheese) and used 1/2 as a pizza crust and 1/2 for sandwich rolls. I found the tasty very egg-y and the texture was comparable to a kitchen sponge. The pizza crust may have been okay if prebaked, but the top remained gummy from the sauce. Maybe I'm spoiled by products like Udi's etc, but I would not make this again."

Age:18-24

Gender:Female

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Overall Rating:

5 out of 5

I can finally eat bread!

January 29, 2012

By andria

from PA

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

4 out of 5

"This product has allowed me to eat bread for the first time in over 14 months. I can't eat yeast or gluten & really no sugar & this product meets all those requirements. It's nice to have a small roll with soup, chili, or pasta. Thanks again Chebe."

Age:55-64

Gender:Female

Daily supplement usage:6+ supplements daily

Referral source:Self-referred

Reason for usage:Specific health concern

Duration of use:61-180 days

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Overall Rating:

5 out of 5

October 4, 2011

By PollyP

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"For those on a gluten free diet - this simple bread mix is great tasting and really easy to make and add what ever flavors you like it to be."

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Overall Rating:

5 out of 5

Great product!

May 16, 2011

By myhopeinhim

from Mitchell, SD

Value:

4 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"My husband who has been going gluten free and yeast free LOVES this bread. It is pretty easy to make. He loves the flavor and texture is great (no gooey centers). This is his favorite so far. We make with half cheese and use almond milk and it still tastes great. Have made buns, rolls, a runza meat pie and a fruit pie with it. Very versatile!"

Age:35-44

Gender:Female

Daily supplement usage:3-5 supplements daily

Referral source:Friend

Reason for usage:Specific health concern

Duration of use:30-60 days

2 of 2 people found this review helpful.

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Ratings-Only Reviews

Based on 1 ratings-only review

Overall Rating:

4 out of 5

Would recommend? Yes 1 out of 1

Chebe Gluten Free All Purpose Bread Mix Description

Delicious By Nature™
Gluten Free

Delicious. By Nature.™

It was 1999 when Chebe decided to bring to the U.S. the great tasting bread enjoyed in Brazil. Even though it was naturally gluten free, Chebe didn't make a big deal about it until Chebe got loads of mail from gluten-intolerant customers.

The message was simple: customers loved that this bread was full of flavor without an aftertaste. Today, all Chebe's dry mixes and frozen breads prove that gluten free can taste great. Give Chebe® a try. They think you'll agree that it's delicious by nature.

Free Of

Gluten, soy, corn, rice, potato, yeast, peanuts, tree nuts, lactose and casein, iodine, sugar, Non-GMO.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Chebe Gluten Free All Purpose Bread Mix Directions

Sandwich Buns Baking Instructions: Preheat oven to 375 F.

Blend Chebe All-Purpose Bread Mix with 2 tbsp. oil, 1 cup shredded cheese (optional; sharp or hard cheeses work best) and 2 large eggs. Slowly blend in exactly 1/4 cup water or milk/milk substitute.

Knead dough with hands until it is smooth.

Divide dough into 4 equal pieces, shaping each into a 4 inch diameter patty. Place 1-2 inches apart on an ungreased baking sheet (line with parchment if available).

Brush with oil.

Bake 20-25 minutes until lightly browned. Let cool, slice in half, add sandwich fixings of your choice and enjoy.

*Cheese and milk contain lactose and casein.

Nutrition Facts

Serving Size: 0.75 oz Dry Mix (21 g)

Servings per Container: 10

	Amount Per Serving	% Daily Value

Calories	70	*

Calories from Fat	0	*

Total Fat	0 g	0%

Saturated Fat	0 g	0%

Trans Fat	0 g	*

Cholesterol	0 mg	0%

Sodium	140 mg	6%

Total Carbohydrate	17 g	6%

Dietary Fiber	0 g	0%

Sugars	0 g	*

Protein	0 g	*

Vitamin A		0%

Calcium		0%

Vitamin C		0%

Iron		0%

*Daily value not established.

Other Ingredients: Manoioc (tapioca) flour, modified manoic starch (100% manoic), iodine-free sea salt, cream of tartar and sodium bicarbonate.

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