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Related recipes: Dairy Foods, Fall, Horizon Organic, Kid-Friendly, Low-Carb, Low-Sugar, Main Dishes, Pasta, Side Dishes
Recipe courtesy of Horizon Organic, a proud sponsor of Go Organic! for Earth Day
A new twist on an old favorite.
Cooking Time: 35 minutes
Prep Time: 15 minutes
Yield: 6 servings
8 oz elbow macaroni, fusilli or other small pasta
8 oz Horizon Organic® shredded cheddar cheese
12 oz Horizon Organic cottage cheese
8 oz Horizon Organic sour cream
1/4 cup Horizon Organic Parmesan cheese
salt and pepper to taste
Preheat oven to 350°F. Bring a large pot of lightly salted water to a boil, add pasta and cook until done. Drain. In a 9 x 13 inch baking dish, stir together the pasta, shredded cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper. Bake 30 to 35 minutes.
Tip: For a crunchy topping, mix together 1 cup dry bread crumbs and 1/4 cup Horizon Organic butter, melted. Sprinkle over pasta mixture before baking. And you can add peas to sneak in more vegetables.
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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires September 2008.
