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| Amount Per Serving | % Daily Value | |
| Total Carbohydrate <1 | g | <1% |
| Vitamin C (as Ascorbic Acid) | 400 mg | 667% |
| Horse Chestnut (Aesculus hippocastanum) (seed extract) (Supplying 70 mg [20%] Aescin) 12:1 | 350 mg | * |
| Gotu Kola (Centella asiatica) (aerial) | 250 mg | * |
| Hesperidin Concentrate | 200 mg | * |
| Bioflavonoid Concentrate | 200 mg | * |
| Quercetin | 200 mg | * |
| Mixed Tocopherol Concentrate (Contains Natural Source d-Alpha, d-Beta, d-Gamma and d-Delta Tocopherols) | 200 mg | * |
| Butcher's Broom (Ruscus aculeatus) (root extract) | 150 mg | * |
| Turmeric (Curcuma longa) (root extract) | 50 mg | * |
| Bromelain (Pineapple Stem) (Supplying 125 GDU [2,500 GDU/g]) | 50 mg | * |
| Rutin | 50 mcg | * |
| French Red Wine Extract (Supplying 2.5 mg [5%] Trans-Resveratrol & 25 mg [50%] Combined Polyphenols/Proanthocyanidins [OPCs] | 50 mg | * |
| ActiSorb® Base (Bioperine® [Black Pepper Extract], Ginger Root Extract, Rosemary Leaf Extract, Turmeric Root Extract and Cayenne Extract) | 10 mg | * |