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Kitchens Of India Reviews
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Kitchens Of India Pindi Chana Chick Peas Curry -- 10 oz
"Chickpea curry is as good as Chana Masala in a restaurant. Great over basmati rice with a little plain yogurt for cooling. I hate cooking but don't want to eat junk food. These packaged Indian dishes are a wonderful invention!"
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Kitchens Of India Dal Bukhara - Black Gram Lentils Curry -- 10 oz
"Okay, this may sound nuts, but this vegetarian meal reminds me of Chef Boyardee beef ravioli, only yummier, healthier and with a bit of heat (spice) to it. Have been mainly vegetarian for many years and haven't eaten the above-mentioned ravioli since childhood. Lentils are cheap to prepare, so this dish is kind of expensive, however, the reason for rating the value at 4 stars is because you would have to pay quite a bit more if you bought this at an Indian restaurant. Yummy!"
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Kitchens Of India Palak Paneer - Spinach With Cottage Cheese and Sauce -- 10 oz
"i love saag (palak) paneer! this is the best premade stuff i've found. i only wish it were more available. seems i got the last three on the site last year and what i have on back order hasn't even come in yet - tomorrow is february."
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Kitchens Of India Pindi Chana Chick Peas Curry -- 10 oz
"This is my new favorite dish! The spiciness is just right. This is the best way I've had chickpeas so far."
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- Kitchens Of India Pindi Chana Chick Peas Curry -- 10 oz
- Kitchens Of India Palak Paneer - Spinach With Cottage Cheese and Sauce -- 10 oz
- Kitchens Of India Mixed Vegetable Curry With Cottage Cheese -- 10 oz
- Kitchens Of India Red Kidney Beans Curry -- 10 oz Each
- Kitchens Of India Dal Bukhara - Black Gram Lentils Curry -- 10 oz
- Kitchens Of India Mashed Vegetable Curry -- 10 oz
- Kitchens Of India Mild Chili Pepper Curry -- 10 oz













