BETTER FOR YOU
This long grain rice is lightly milled to retain 66% of its wholesome bran layer. Elusively aromatic of cinnamon and cloves, it cooks in only 20 minutes producing tender separate grains. A great alternative to basmati - transforms any rice dish into a special meal.
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BETTER FOR YOU
This long grain rice is lightly milled to retain 66% of its wholesome bran layer. Elusively aromatic of cinnamon and cloves, it cooks in only 20 minutes producing tender separate grains. A great alternative to basmati - transforms any rice dish into a special meal.
| Amount Per Serving | % Daily Value | |
| Calories | 200 | |
| Calories from Fat | 10 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Potassium | 95 mg | 2% |
| Total Carbohydrate | 44 g | 15% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 0 g | |
| Protein | 4 g | 8% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
| Manganese | 45% | |
| Magnesium | 15% | |
| Phosphorus | 15% | |
| Molybdenum | 35% | |
| Selenium | 4% | |
| Zinc | 6% | |
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