![]() |
|
& Click to Zoom |
![]() |
![]() |
• 1 cup Lundberg Wild Blend®
• 2 cups water or bouillon
• 1 tbsp butter or margarine
• Salt to taste
Rinse rice. Put all ingredients in pot with tight-fitting lid. Bring to boil, reduce heat, cover and simmer 45 minutes. Do not remove lid. Remove from heat and allow to sit covered for 10 minutes. Serves 4 to 6. A rice cooker may be used with the same rice-to-water ratio.
| Amount Per Serving | % Daily Value | |
| Calories | 150 | * |
| Calories from Fat | 10 | * |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 35 g | 12% |
| Dietary Fiber | 3 | 10% |
| Sugars | 0 g | * |
| Protein | 4 g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
|
People Who Viewed This Item Also Viewed
| |||||||||||||||
|