Mi-Del Honey Grahams -- 16 oz
Not that great...
I bought these once before and they were broken to pieces, but every morsel was delish!
This box, although intact, the cracker seems thinner, and much dryer, and bland. We don't like them.
December 26, 2014
Not as I remember them
I had not had this brand of graham crackers for years, at least since going gluten free over a decade ago.
I have been doing a gluten challenge recently to see if I am now able to tolerate it so decided to try these graham crackers, which I used to buy and love.
Unfortunately, like so many other products (if it works, why fix it?), the recipe appears to have changed. They do not taste the same or have the same texture. Even the shape of the crackers has changed. And, if I'm not mistaken, the box holds less, so you get less cracker for more money.
All in all a big disappointment.
July 22, 2014
Not What I was Expecting
These don't really taste like graham crackers. That being said, they aren't bad. Just don't expect a regular tasting graham with whole-grain benefits. They taste more like molasses than honey, and they aren't very sweet. Personally, I like them. They are a nice snack when you don't want something too sweet. My 5-year-old son, however, wants nothing to do with them. Basically, just understand that they are more of a molasses cracker than the sweet, cookie-like graham crackers most of us grew up with.
March 13, 2014
Delicious & Good For Your
Our family loves these. We love the fact that they're so natural & healthy; made with whole grain, sweetened with Honey & Unsulphured Molasses. This is one of the few crackers I can eat because I'm allergic to sugar. Thank you Vitacost for offering this product.
September 23, 2012
Not quite the flavor I'm looking for
This isn't too bad, but I cannot eat these the way I'm used to enjoying graham crackers. They are not very sweet, which can be a perk but isn't always. They are very good with fresh honey, but are distinct from the graham crackers I'm used to, so I don't find them to be the best fit for certain recipes. My kids don't care for them much.
May 30, 2012