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Mountain House Products Oriental Style Rice & Chicken with Vegetables (Yielding Ten 1 Cup Servings) -- 21.4 oz |
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A Spicy Blend of Rice, Chicken, and Vegetables - Winner of the Gold Taste Award - Convenient, easy to prepare and has 30 year shelf life.
• Freeze Dried
• Ready in Minutes!
Why MOUNTAIN HOUSE foods have excellent flavor, convenience, and storability
The MOUNTAIN HOUSE name is your assurance of premium quality foods that may be stored for years.
The exclusive MOUNTAIN HOUSE freeze drying process locks in the natural flavors and colors of their premium-quality foods. Only water is removed, reducing weight up to 90 percent.
Packed in an atmosphere with under 2 percent oxygen content, the foods will taste delicious years from now.
MOUNTAIN HOUSE freeze dried foods have the flavor appeal of freshly frozen foods, with added energy saving advantages so important every day, and especially during emergencies.
MOUNTAIN HOUSE - a storable feast to enjoy anytime!
Mountain House #10 cans have a 25 year shelf life when stored properly!
#10 Cans-- 25 Year Shelf Life
Mountain House® freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans. Up to 98% of the residual oxygen has been removed. Their unique canning process uses both vacuum oxygen removal and nitrogen flushing. This is a time consuming and slightly more costly process…but well worth it. It is the same process mandated by the U.S. Military for whom they also can. Their foods will have the longest shelf life available…up to 30 years! Mountain House has been around for 40 years so they know first hand and invite you to compare. Each can is coated with a protective enamel inside and out for double protection, including the lid. The can contents are protected until you are ready to open and use them. After opening, Mountain House recommends using the contents within 1 week for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food.
| Amount Per Serving | % Daily Value | |
| Calories | 210 | |
| Calories from Fat | 25 | |
| Total Fat | 2 gr | 4% |
| Saturated Fat | 0 gr | 4% |
| Trans Fat | 0 gr | 0% |
| Cholesterol | 25 Milligrams | 9% |
| Sodium | 990 Milligrams | 41% |
| Total Carbohydrate | 35 gr | 12% |
| Dietary Fiber | 2 gr | 9% |
| Sugars | 3 gr | |
| Protein | 12 gr | |
| Vitamin A | 15% | |
| Vitamin C | 20% | |
| Calcium | 4% | |
| Iron | 8% | |
PREPARATION INSTRUCTIONS
To Prepare A Single Serving:
1. Mix can contents.
2. Bring 3/4 cup water to a Boil.
3. Remove from heat.
4. Add 1 1/4 cup dry mix.
5. Stir until mixed thoroughly.
6. Cover. Let stand 5 to 10 minutes.
7. Stir and serve.
To Prepare Entire Can:
Bring 2 quarts (64 oz.) of water to a Boil. Remove from heat. Add contents of can. Follow steps
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