Description
Vitamin E is an essential vitamin which aids in most aspects of maintaining a healthy body, including support of the immune system and cardiovascular function.
It may also be beneficial for the maintenance of healthy brain cells, memory and cognitive function.
The term "Vitamin E" refers to a family of eight related, lipid-soluble, antioxidant compounds widely distributed in plants. The tocopherol and tocotrienol subfamilies are each composed of alpha, beta, gamma and delta, and all possess unique biological effects. Different ratios of these compounds are found in anatomically different parts of a plant. For example, the green parts of a plant contain mostly alpha tocopherol and the seed germ and bran contain mostly tocotrienols.
The natural form of vitamin E is up to three times more effective as an antioxidant, when compared to synthetic vitamin E. It serves as a chief antioxidant that helps protect cells from potential damage caused by free radical molecules.
Warnings
Pregnant or lactating women, diabetics, hypoglycemics, and people with known medical conditions and/or taking drugs should consult with a licensed physician and/or pharmacist prior to taking dietary supplements.
Double safety sealed with an outer shrink wrap film and an inner bottle freshness seal. Do not use if either seal is broken or missing. Store in a cool, dry place.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
