How does NSI® JamboLean® work?
JamboLean  extract is removed from the seeds in the fruit of the Jambol tree which grows in Eastern India. Jambol fruit seeds contain the active chemical constituents Gallic acid, Oxalic acid, antioxidants, sterols and Ellagic acid. 

The seeds of the Jambol tree (Syzgium cumini) contain the alkaloids jambosine, glycoside and antimellin, which may stop the conversion of starch into sugar. Elements such as zinc, chromium, vanadium, potassium and sodium are also present in the seeds, which have been used in folk medicine and as dietary supplements throughout the world for their anti-hyperglycemic effects.

NSI® JamboLean® may help sustain healthy blood glucose levels or lower unhealthy blood glucose levels by increasing the activity of glucose-utilizing enzymes. It has also been shown to have hypoglycemic effects on blood sugar levels. NSI JamboLean® may improve the ability of the body’s tissues to absorb, glucose thereby enhancing the effectiveness of insulin. The extract also possesses an antioxidant effect.

The hypoglycemic and hypolipidemic effects of JamboLean may be helpful for supporting healthy weight management and metabolic function.

NSI® JamboLean® is better because it:
- May help sustain healthy blood glucose levels
- Contains the most potent and highest quality nutrients
- Provides a better value than other brands