| Amount Per Serving | % Daily Value |
|
| Calories | 120 | |
|
| Calories from Fat | 5 | |
|
| Total Fat <1g | 0 | 1% |
|
| Total Carbohydrates | 13 g | 4% |
|
| Sugars | 9 g | |
|
| Dietary Fiber | 3 g | 12% |
|
| Protein | 16 g | 32% |
|
| Vitamin A [33% (5,000 IU) (as retinol palmitate and 67% (10,000 IU) as beta carotene] including: gamma carotene, trans beta carotene, beta zea carotene | 15000 IU | 300% |
|
| Vitamin C (as ascorbic acid) | 1 g (1000 mg) | 1,667% |
|
| Vitamin D (as cholecalciferol) | 400 IU | 100% |
|
| Vitamin E (as d-alpha tocopherol) | 200 I.U | 667% |
|
| Vitamin K1 (as phytomenadione) | 80 mcg | 100% |
|
| Vitamin B1 (thiamine mononitrate) | 25 mg | 1,667% |
|
| Vitamin B2 (riboflavin) | 25 mg | 1,471% |
|
| Niacin (as niacinamide) | 125 mg | 625% |
|
| Vitamin B6 (pyridoxine HCl, pyridoxal 5-phosphate) | 50 mg | 2,500% |
|
| Folic Acid | 400 mcg | 100% |
|
| Vitamin B 12 (cyanocobalamin) | 200 mcg | 3,333% |
|
| Biotin | 300 mcg | 100% |
|
| Pantothenic Acid (as d-calcium pantothenate) | 125 mg | 1,250% |
|
| Calcium (as citrate, carbonate) | 250 mg | 25% |
|
| Iron (from soy protein, spirulina) | 3 mg | 17% |
|
| Iodine (from kelp) | 150 mcg | 100% |
|
| Magnesium (as citrate, oxide) | 125 mg | 31% |
|
| Zinc (as amino acid chelate) | 15 mg | 100% |
|
| Selenium (as L-selenomethionine) | 70 mcg | 100% |
|
| Copper (as amino acid chelate) | 2 mg | 100% |
|
| Manganese (as amino acid chelate) | 4 mg | 200% |
|
| Chromium (as polynicotinate) ChromeMate® | 120 mcg | 167% |
|
| Molybdenum (as amino acid chelate) | 75 mcg | 100% |
|
| Sodium | 150 mg | 6% |
|
| Potassium | 175 mg | 5% |
|
| Soy Protein (from SolaeTM non-GMO Soy Protein Isolate) | 15 gr | * |
|
| Green Foods Blend (spirulina, kelp, alfalfa grass, barley grass, dandelion leaf, wheat grass, melissa leaf, lemon grass, nettle leaf, blessed thistle, chlorella, plantain leaf, blue green algae, cilantro leaf) | 1284 mg | * |
|
| Citrus Bioflavonoid Complex (from lemon, orange, grapefruit) | 200 mg | * |
|
| Essential Fatty Acid Seed Blend (Flaxseed powder, sunflower seed powder) | 100 mg | * |
|
| Vegetable Blend: (parsley, kale, spinach, wheat grass, Brussels sprouts, asparagus, broccoli cauliflower, beet, carrot, cabbage, garlic) | 100 mg | * |
|
| Fruit Blend: (plum, cranberry, blueberry, strawberry, blackberry, bilberry, cherry, apricot, papaya, orange, grape, pineapple) | 100 mg | * |
|
| Mushroom Defense Blend (cordyceps, reishi, shiitake, hiratake, maitake, yamabushitake, himematsutake, kawaratake, chaga, zhu ling, argarikon and mesima mushrooms) | 100 mg | * |
|
| Digestive Enzyme Blend (Protease I, Protease II, peptizyme SP, Amylase, Lactase, Invertase, Lipase, Cellulase) | 100 mg | * |
|
| Eleuthero root | 50 mg | * |
|
| Inositol | 50 mg | * |
|
| Choline (as choline bitartrate) | 30 mg | * |
|
| RNA (from spirulina, chlorella) | 29 mg | * |
|
| Hesperidin | 26 mg | * |
|
| PABA (para aminobenzoic acid) | 25 mg | * |
|
| Rutin | 25 mg | * |
|
| DNA (from spirulina, chlorella) | 8 mg | * |
|
| Chlorophyll (from spirulina) | 8 mg | * |
|
| Boron (as amino acid chelate) | 1 mg | * |
|
| Lutein (from marigold flower) | 200 mcg | * |
|
*Daily value not established.
