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San Francisco Herb & Natural Food Co. Fruit Tea Apricot -- 36 Tea Bags
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Item #: SAF 4001122
SKU #: 071244001122
Count: 36 Tea Bags
Weight: 0.23 lb
Short Description
HOW FRUIT TEA BEGAN
One of my favorite memories as a young boy is afternoon tea with my mother. Always eager to try new things, one day I squeezed the juice of a fresh orange into my cup of hot tea to cool it off. Finding that I really enjoyed the fresh fruit flavored tea, I began experimenting and went from orange, to strawberry, peach, raspberry – whatever was in season – and created many delightful teas.
Through the years, I continued to add fruit to my tea and realized I had to offer these great taste treats to you, but with a special flair! I began mixing fruit pieces, essential oils, natural extracts and pure juices to achieve just the right flavor and aroma.
One of my favorite memories as a young boy is afternoon tea with my mother. Always eager to try new things, one day I squeezed the juice of a fresh orange into my cup of hot tea to cool it off. Finding that I really enjoyed the fresh fruit flavored tea, I began experimenting and went from orange, to strawberry, peach, raspberry – whatever was in season – and created many delightful teas.
Through the years, I continued to add fruit to my tea and realized I had to offer these great taste treats to you, but with a special flair! I began mixing fruit pieces, essential oils, natural extracts and pure juices to achieve just the right flavor and aroma.
Retail price: $2.89
Vitacost Price: $2.50
You Save: 13%
In stock
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Buy this item and San Francisco Herb & Natural Food Co. Fruit Tea Peach -- 36 Tea Bags
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Retail price together: $5.78
Vitacost Price: $5.00
You Save: 13%
San Francisco Herb & Natural Food Co. Fruit Tea Apricot Description
HOW FRUIT TEA BEGAN
One of my favorite memories as a young boy is afternoon tea with my mother. Always eager to try new things, one day I squeezed the juice of a fresh orange into my cup of hot tea to cool it off. Finding that I really enjoyed the fresh fruit flavored tea, I began experimenting and went from orange, to strawberry, peach, raspberry – whatever was in season – and created many delightful teas.
Through the years, I continued to add fruit to my tea and realized I had to offer these great taste treats to you, but with a special flair! I began mixing fruit pieces, essential oils, natural extracts and pure juices to achieve just the right flavor and aroma.
One of my favorite memories as a young boy is afternoon tea with my mother. Always eager to try new things, one day I squeezed the juice of a fresh orange into my cup of hot tea to cool it off. Finding that I really enjoyed the fresh fruit flavored tea, I began experimenting and went from orange, to strawberry, peach, raspberry – whatever was in season – and created many delightful teas.
Through the years, I continued to add fruit to my tea and realized I had to offer these great taste treats to you, but with a special flair! I began mixing fruit pieces, essential oils, natural extracts and pure juices to achieve just the right flavor and aroma.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
San Francisco Herb & Natural Food Co. Fruit Tea Apricot Directions
Hot Tea: Pour boiling water over 1-2 tea bags in a cup. Be Sure To Cover Cup. Steep for 1-5 minutes. Remove tea bags and sweeten to taste. Add milk if you desire. Enjoy!
Sun Tea: Fill a gallon jug with fresh water. Drop in 8-10 tea bags. Cover and place in a sunny spot for the day. Remove tea bags and pour over ice of chill and serve. Garnish with fresh fruit pieces or herb sprigs.
Iced Tea: Pour 2 cups boiling water over 4-6 tea bags. Steep for 4-6 minutes. Remove tea bags. To sweeten, stir in honey while hot. Add 2 cups ice cold water & chill. Serve over ice. Makes 1 quart of iced tea and serves 4.
Sun Tea: Fill a gallon jug with fresh water. Drop in 8-10 tea bags. Cover and place in a sunny spot for the day. Remove tea bags and pour over ice of chill and serve. Garnish with fresh fruit pieces or herb sprigs.
Iced Tea: Pour 2 cups boiling water over 4-6 tea bags. Steep for 4-6 minutes. Remove tea bags. To sweeten, stir in honey while hot. Add 2 cups ice cold water & chill. Serve over ice. Makes 1 quart of iced tea and serves 4.
Ingredients: Imported tea and natural flavoring.
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