SnapdragonSnapdragon Vietnamese Pho Rice Noodle Soup Bowl -- 2.1 oz

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0 A Traditional Vietnamese Favorite with Authentic Asian Noodles. Journey with Snapdragon™ Foods to the culinary capitals of Asia where every stop brings a new taste discovery. For centuries the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet salty sour bitter and umami - the savory deeply satisfying "fifth taste." . Everywhere you go in Vietnam you'll find a version of pho a traditional noodle soup. Snapdragon pho is made the classic way with chili and spices and pho-style rice noodles. Add sliced beef for an authentic variation. A quick and healthy treat.

SnapdragonSnapdragon Vietnamese Pho Rice Noodle Soup Bowl -- 2.1 oz

Overall Rating:

1 out of 5

Value:

1 out of 5

Quality:

1 out of 5

Effectiveness:

1 out of 5

Satisfaction:

1 out of 5

Taste:

1 out of 5

0 of 1(0%)reviewers would recommend this product to a friend.

Share this Product:

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Based on 1 ratings-only review

Overall Rating:

1 out of 5

Would recommend? Yes 0 out of 1

Value:

1 out of 5

Quality:

1 out of 5

Effectiveness:

1 out of 5

Satisfaction:

1 out of 5

Taste:

1 out of 5

Snapdragon Vietnamese Pho Rice Noodle Soup Bowl Description

A Traditional Vietnamese Favorite with Authentic Asian Noodles

Journey with Snapdragon™ Foods to the culinary capitals of Asia, where every stop brings a new taste discovery.

For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying "fifth taste."

Everywhere you go in Vietnam you'll find a version of pho, a traditional noodle soup. Snapdragon pho is made the classic way, with chili and spices, and pho-style rice noodles. Add sliced beef for an authentic variation. A quick and healthy treat.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Snapdragon Vietnamese Pho Rice Noodle Soup Bowl Directions

Convention Directions

Remove lid from bowl.
Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles.
Fill cup with HOT water to fill line on inside of bowl.
Replace lid on bowl and let stand for 3 to 5 minutes, until noodles are tender. Stir and enjoy!

Microwave Directions

Remove lid from bowl.
Open packets of seasoning/seasoning oil, and vegetable garnish and pour contents into bowl over noodles.
Fill cup with cold tap water to fill line on inside of bowl.
Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy!

Because of differences in water temperature and microwave power, cooking times may vary.

Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.

Nutrition Facts

Serving Size: 1/2 Package (30 g)

Servings per Container: 2

	Amount Per Serving	% Daily Value

Calories	110

Calories from Fat	10

Total Fat	1 g	2%

Saturated Fat	0 g	0%

Trans Fat	0 g

Cholesterol	0 mg	0%

Sodium	1010 mg	42%

Total Carbohydrate	22 g	7%

Dietary Fiber	0 g	0%

Sugars	2 g

Protein	2 g

Vitamin A		0%

Vitamin C		0%

Calcium		0%

Iron		0%

Other Ingredients: Rice Noodles: Rice, water, tapioca starch. Seasoning: Salt, cane sugar, natural flavor, yeast extract, soy sauce powder (soybean, wheat, salt, rice bran oil), fish powder, onion, garlic, star anise, chili, cinnamon, disodium inosinate, disodium guanylate, silicon dioxide (added to prevent caking), lactic acid, natural caramel color. Seasoning Oil: Canola oil, natural flavor. Garnish: Carrot, cabbage, green onion.
Contains: soy, wheat, fish. Manufactured in a facility that processes peanuts.

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