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Tinkyada
Tinkyada Brown Rice Pasta Spaghetti Style -- 16 oz
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Retail price: $3.69
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Item Number:
TIN 3920159
or
621683920159
Package Description:
16.00 Ounce
Product Weight Per Unit:
1 lb
Serving Size:
2 Ounce
Number of Servings:
16
Better Together:
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Tinkyada Brown Rice Pasta Spaghetti Style
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Tinkyada Brown Rice Pasta Elbows
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Retail price together: $7.38
Our price together: $5.58
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Description
Brown Rice Spaghetti from Whole-grain.

Not mushy! This product is made from quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award-winning taste. Its texture, superb.

We specialize! Our entire factory premise and all machines are dedicated to the manufacture of rice pasta – no other grain or cereal to prevent cross-grain contamination at production.

Just Right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!


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Nutrient Facts
Serving Size: 2 Ounce
Servings per Container: 16
Amount Per Serving% Daily Value
Calories210*
  Calories from Fat15*
Total Fat2 grams3%
  Saturated Fat0.5 grams2%
  Trans Fat0 grams*
Cholesterol0 mg*
Sodium15 mg1%
Potassium100 mg3%
Total Carbohydrate43 grams14%
  Dietary Fiber2 grams7%
  Sugars0 grams*
Protein4 grams*
Vitamin A00%
Vitamin C00%
Calcium00%
Iron04%
Thiamine / Vitamin B1015%
Riboflavin / Vitamin B200%
Niacin / Vitamin B3015%
Folic Acid00%
*Daily value not established.
Other Ingredients: Stone-ground brown rice, bran rice an water.
Free Of
Wheat, gluten or cholesterol.
Directions
Stovetop Cooking Instruction:
Put one package of pasta into 4 quarts (3.78 liters) of boiling water and add a tablespoon salt. Stir occasionally and cook for 15-16 minutes until desired tenderness is reached. Rinse with cold water. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta.
 
Quick and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes. Ready to serve. The good texture of Tinkyada® can withstand quite a bit of over-cooking.
Warnings

 

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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