Supports healthy lipid metabolism and circulation!*
What is niacin (vitamin B-3)?
Niacin (vitamin B3) is one of eight B vitamins—vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B12 (cyanocabalamin) and folic acid—often referred to as B complex.
Niacin is water soluble, meaning it’s not stored in the body and must be replaced daily. It can be found in many foods, including meat, fish, milk, eggs, green vegetables, cereal grains and yeast. The amino acid tryptophan, present in foods such as red meat, poultry, turkey, dairy products and eggs, can also be converted to niacin.
Niacin is important for many biological functions. It plays a role in carbohydrate, fat and protein utilization. In its coenzyme forms, niacin is crucial to energy transfer reactions related to fat, alcohol and glucose.*
Niacin acts as a vasodilator, and the flushing and tingling sensation it creates is often mistaken for an allergic reaction. Flushing can occur when using large or even small doses of niacin.
How does niacin (vitamin B3) support health?
Why choose Vitacost Niacin (Vitamin B-3)?
About Vitacost
All Vitacost products are laboratory tested to meet FDA standards for identity, purity and composition. All products are tested for heavy metals, microbiology and contaminants. Vitacost products are produced in a NSF Certified facility. Freshness is guaranteed.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Supports healthy lipid metabolism and circulation!*
What is niacin (vitamin B-3)?
Niacin (vitamin B3) is one of eight B vitamins—vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B12 (cyanocabalamin) and folic acid—often referred to as B complex.
Niacin is water soluble, meaning it’s not stored in the body and must be replaced daily. It can be found in many foods, including meat, fish, milk, eggs, green vegetables, cereal grains and yeast. The amino acid tryptophan, present in foods such as red meat, poultry, turkey, dairy products and eggs, can also be converted to niacin.
Niacin is important for many biological functions. It plays a role in carbohydrate, fat and protein utilization. In its coenzyme forms, niacin is crucial to energy transfer reactions related to fat, alcohol and glucose.*
Niacin acts as a vasodilator, and the flushing and tingling sensation it creates is often mistaken for an allergic reaction. Flushing can occur when using large or even small doses of niacin.
How does niacin (vitamin B3) support health?
Why choose Vitacost Niacin (Vitamin B-3)?
About Vitacost
All Vitacost products are laboratory tested to meet FDA standards for identity, purity and composition. All products are tested for heavy metals, microbiology and contaminants. Vitacost products are produced in a NSF Certified facility. Freshness is guaranteed.
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
As a dietary supplement, take 1 capsule with food daily, or as directed by a healthcare professional.
Store in a cool, dry place.
| Amount Per Serving | % Daily Value | |
| Niacin (B3 as niacin) | 1000 mg | 5,000% |
Pregnant or lactating women, diabetics, hypoglycemics, and people with known medical conditions (including gout or liver disease) and/or taking drugs should consult with a licensed physician and/or pharmacist prior to taking this product. Niacin may cause temporary flushing, tingling, skin reddening, itching, rash or gastric disturbances, particularly on an empty stomach. If these symptoms persist, discontinue use and consult a physician. Periodic liver function testing and supervision by a qualified physician are strongly recommended with niacin dosing in excess of 500 mg daily. Keep out of reach of children.