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Absolutely Gluten Free flatbreads start with all-natural, wholesome ingredients such as tapioca, potatoes, and eggs. For added taste, poppy, caraway & sesame seeds, honey, salt and vinegar are blended in.
These delicious Gluten Free flatbreads are crispy and irresistible. They're uniquely made from potatoes instead of soy, corn or rice and they're Absolutely, positively, 100% Gluten Free.