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Scientific Studies show that Red Tea is naturally high in Super Oxide Dismutase (SOD), an outstanding antioxidant. Red Tea contains very little tannin, a substance that is known to affect the metabolism by decreasing absorption of certain nutrients like iron and protein. Sceletium may elevate mood, decrease anxiety, stress and tension, and has also been used as an appetite suppressant by shepherds walking long distances in arid areas.
Since 1900, Red Tea has been treasured as an elixir for the mind, body and spirit. The local "Mountain People" were drinking a particular beverage that they called "Red Bush" in English. This rich, red tea comes from a wild plant of the legume family called "aspalathus linearis" which grows on the slopes of the Cederberg Mountains in Cape Town. They believed this tea to have tremendous healing powers, sand it is often called "The Miracle Tea" in South Africa.