Al Dente Carba-Nada® Egg Fettuccine Noodles Description
You really can have your pasta and eat it, too! A little pasta tossed with lots of other healthy ingredients is so nutritious, good and satisfying. Here's to your low-carb, fit and healthy lifestyle!
Simple cooking directions:
Add pasta to large pot of boiling, salted water; Stir. Test in 5 min. (Pasta should be al dente, "tender by firm") Drain. Toss with butter, oil or sauce.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.