Al Dente Whole Wheat Blend plus Flax Fettuccine Description
This delicious, nutritious pasta boasts 6 grams of fiber and 390 mg of ALA omega 3 yet still has the same amazing home-made, "tender but firm" texture that has made al dente® pasta famous since 1981. Here's to good food and good health.
Simple Cooking directions:
Add pasta to large pot of boiling salted water; stir. Test in 4 min. (Pasta should be al dente, "tender but firm") Drain. Toss with butter, oil or sauce.
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