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This wild jungle berry is one of the highest recorded sources of vitamin-C (more than oranges or lemons, and higher than acerola fruit. The fruit also contains natural rutin and bioflavonoids. Camu Camu Mega-C contains trace elements such as iron, phosphorus, beta carotene, calcium, vitamin B1, B2 and B3 as well as a comprehensive complex of mineral and amino acids. This specie grow wild in abundance in swamps along rivers and lakes in Peru, Amazonian Brazil and Venezuela. During the rainy season, the trunk and lower branches are submerged for long periods of time.
Amazon Therapeutic Laboratories works for the preservation of rainforest and to uphold the intellectual property rights of native healers and their traditional medicines. A portion of each purchase supports the type of research and education that helps carry forward a tradition that helps carry forward a tradition of natural healing and the sustainable care taking of forest habit.