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Annie Chun's Brown Rice Noodles Maifun

Annie Chun's Brown Rice Noodles Maifun -- 8 oz

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Annie Chun's Brown Rice Noodles Maifun -- 8 oz

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Nutrition Facts
Serving Size: 2 oz (56 g)
Servings per Container: 4
Amount Per Serving% Daily Value
   Calories from Fat10*
Total Fat1 g2%
   Saturated Fat0.5 g3%
   Trans Fat0 g*
Cholesterol0 mg0%
Sodium10 mg0%
Total Carbohydrate44 g15%
   Dietary Fiber4 g16%
   Sugars1 g*
Protein4 g*
Vitamin A0%
Vitamin C0%
*Daily value not established.
Other Ingredients: Brown rice flour, water.

Annie Chun's Brown Rice Noodles Maifun Description

  • Gluten Free
  • Made with 100% Whole Grain
  • Whole Grain – 50g or More per Serving
  • Good Source of Dietary Fiber
  • 100% All Natural Ingredients
  • No Preservatives • NO MSG ADDED
  • Low Fat • Vegan
  • Ready in 4 Minutes

The Irresistible Flavor & Texture of Asian Noodles


Our delicate, appealingly tender Mai Fun (angel hair) brown rice noodles are made with 100% whole grain, are gluten-free, and a good source of dietary fiber. Their delightful texture and mild flavor make them a healthy and fun alternative to ordinary pasta.

These noodles are delicious any way you serve them – from soups and stir-fries to cold noodle salads. Toss them with nay of our Annie Chun’s Sauces to make a quick, satisfying hot or cold meal in less than five minutes!


Cooking Directions:
1. Bring 4-5 quarts water to a boil.
2. Add noodles and boil 2-4 minutes or until tender, stirring occasionally.
3. Drain and rinse under cold water (optional).
4. Serve hot or cold.


For Stir Fry, soak dry noodles in hot water for 6-8 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.

For salads or cold noodle dishes, add to boiling water for 1-2 minutes. Drain; rinse under cold water and serve.

Free Of
Gluten, preservatives, and MSG.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Annie Chun's Brown Rice Noodles Maifun -- 8 oz 4.6 5 10 10
Awesome stir fry noodles My family loves these for making restaurant quality stir fry. Kids think they are fun and I like that they are brown rice.. November 9, 2014
love this product love these noodles more than the thicker ones. they are great to add to stir fry & so easy to just soak in hot water & then add. August 16, 2014
Nice firm noodle with good flavor I like this noodle and would buy it again for stir-fry applications. It has a firm texture and good flavor. I like Annie Chun's Pad Thai noodles best though as they cook up a little more tender for soup and Pad Thai. May 31, 2014
Delicious and Quick I love how quick these noodles cook, its something I can feel good about eating, and they taste good too! May 19, 2014
Not so great I have used every stir fry noodle out there, but this one did not hold up in cooking. By the time I got to adding to the veggies, it had fallen apart. Not pleased. There are many good varieties out there. We thought we'd try these, but not again.. May 6, 2014
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