Annie Chun's Soup Bowl Udon

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Annie Chun's Soup Bowl Udon -- 5.3 oz

★★★★★★★★★★
You Save: 20%

Retail price: $4.49

Vitacost price: $3.59

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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Servings per Container: 0
Amount Per Serving% Daily Value
Calories110*
   Calories from Fat5*
Total Fat0.5 g1%
   Saturated Fat0.5 g0%
   Trans Fat0 g*
Cholesterol0 mg0%
Sodium460 mg19%
Total Carbohydrate22 g7%
   Dietary Fiber1 g2%
   Sugars1 g*
Protein3 g*
Vitamin A8%
Vitamin C4%
Calcium2%
Iron2%
*Daily value not established.
Other Ingredients: Noodles: Wheat flour, water, tapioca starch, lactic acid, salt. Soup Base: Naturally brewed soy sauce (water, wheat, soybean, salt), shiitake mushroom extract, seaweed extract, evaporated cane juice, rice wine, yeast extract. Toppings: Dehydrated green onion, maltodextrin, dehydrated bok choy (chinese mustard), dehydrated deep-fried tofu, dehydrated red pepper, dehydrated shiitake mushroom, and guar gum.
Warnings
Manufactured in a facility that uses peanuts.

Annie Chun's Soup Bowl Udon Description

  • With Bok Choy & Shiitake Mushrooms
  • Fresh Cooked Noodles & Soup
  • Ready in 2 Minutes
  • Earth-Friendly Biodegradable Bowl
  • All Natural
  • Asian Cuisine

Taste the Difference of Fresh Cooked Noodles
These premium udon soup noodles are wonderfully soft and fresh right out of the package. We cook them to the perfect texture then immediately seal them to lock in the natural flavor. They aren't dried or fried in oil like most other quick noodles, which often contain preservatives and artificial flavors and colors. The result is a satisfying bowl of fresh, delicious noodles with an authentic and homemade taste. My delicate Japanese broth with tofu, bok choy, and shiitake mushrooms is the perfect complement to these fresh noodles. Together, these ingredients create what the Japanese call umami--that ultimately delicious state when complex flavors attain perfection.

Saving the Earth One Bowl at a Time
This biodegradable bowl is just one of the many ways we can all help heal the planet.

Dear Friends,
In Japan, savory udon broth is the base of many delicious soups. For my version of Udon Noodle Soup, I've made the broth completely vegan so all of you can enjoy the unique taste of this traditional favorite.

Delicious and healthy, this warming soup is filled with soft, fresh cooked (not dried!) udon noodles, tofu, bok choy and shiitake mushrooms. Keep a few bowls in your desk and cupboards then just heat and serve for a tasty nutritious meal at home or work. Happy Eating!   ~ Annie


Directions

Microwave Cooking Directions
1) Place noodles in bowl and pour a cup of hot water over the noodles to soften.
2) Using the lid, drain water from noodles.
3) Add soup base and toppings to moistened noodles.
4) Add 1 to 1 1/4 cups of water and loosely cover with lid.
5) Microwave on high for 1-2 minutes, until noodles ar hot (CAUTION! Bowl will be hot after microwaving.)
6) Stir well and enjoy!

No Microwave? Add 1-1 1/4 cups boiling water to soup base, toppings and noodles.
Cover with lid and let stand 2 minutes.
Free Of
MSG, and preservatives.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Annie Chun's Soup Bowl Udon -- 5.3 oz 4.3 5 6 7
Good Soup This box soup is a great starter soup or eat as is. We always add lots of veggies and soup it up to make a one dish meal. I wish it had a lesser amount of sodium, but, I generally just reduce the amount of the flavoring package the soup includes. December 12, 2012
My favorite Annie Chun soup! You can't go wrong with this. It is a long-time favorite for me. One of my comfort foods! September 13, 2012
These noodles are perfect for a meal on the go. I like to add vegetables like spinach or broccoli. July 24, 2012
Great Product! My teenage daughter eats this soup ALL THE TIME! I love the fact that she would rather have this than a bag of chips or chocolate. When I buy ten + at a time, the clerks at the grocery store always ask me about it; when I say it's for my daughter, their eyes get big! The soup smells really bad but I'm told it tastes really good! July 11, 2012
I have tried most of the Annie Chun's soup bowls and liked this one best. Very filling September 14, 2011
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Frequently Bought Together:
Annie Chun's Soup Bowl Udon
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Annie Chun's Soup Bowl Miso

Retail price together: $8.98

Vitacost price: $7.18

You Save: 20%


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