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Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free -- 6 oz
Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free
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Item #: ANN 2610068
SKU #: 013562610068
Count: 6 oz
Weight: 0.44
Serving: 3 oz (85 g)
Servings: 2

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Short Description
  • Made with Rice Pasta
  • Totally Natural
  • Gluten Free
  • Macaroni & Cheese
  • 100% Real Cheese
  • No Artificial Anything! ™
  • 0g Tans Fat
  • Naturally Good Source of Calcium and Protein

Are you sensitive to wheat and gluten? If so, Annie’s has a product just for you. We have combined gluten-free rice pasta with our popular, time-tested white cheddar cheese to create Annie’s Gluten-Free Rice Shells and Creamy White Cheddar.

The least allergenic of all grains, rice is steeped in history. It has fed more people over a longer period of time that any other crop. Archeologists tell us that rice has been feeding people for as long as 7,000 years and is still a staple for two-thirds of the world’s people.

We hope that our combination of U.S. grown and produced rice pasta and Annie’s legendary white cheddar cheese becomes a welcome “comfort” food and staple for you and your family.

 

BE GREEN, Help the Earth Live is a campaign we started in 1989. It’s not about any particular organization or corporation or trying to get anyone elected. BE GREEN simply lets people know that you’re an Earth advocate, and that you care about what happens to our wondrous, blue and green planet.

 

As the stewards of our fragile planet, we humans need to unite and speak out on behalf of all Earth’s inhabitants – from plankton to polar bears to whales to redwoods. We are all interconnected. We all share the same home. Displaying a BE GREEN sticker gives you this voice.

 

BE GREENs are everywhere, and we’re encouraged by and proud of this growing phenomenon. The more BE GREENs out there, the louder our voice. Help the Earth to live. Help to make a change. Let’s keep this ripple going.

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Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free
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Annie's Homegrown Rice Pasta and Cheddar Gluten Free
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Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free -- 6 oz 5 5 3 3
Great product! Great tasting and even better when you add other toppings. So yummy! My fiance didn't even know it was gluten free. February 5, 2013
Creamy and delicious! I was so happy when I discovered this being that I had to change my diet about a year ago. Its creamy and delicious. We even like this better than the regular orange cheddar gf mac n cheese. Try it! December 23, 2012
My Favorite This is my absolute favorite gluten-free mac and cheese! The white cheddar adds a nice tang. I like to add in a can of tuna for a more substantial meal. September 27, 2012
1-3 of 3

Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free Description

  • Made with Rice Pasta
  • Totally Natural
  • Gluten Free
  • Macaroni & Cheese
  • 100% Real Cheese
  • No Artificial Anything! ™
  • 0g Tans Fat
  • Naturally Good Source of Calcium and Protein

Are you sensitive to wheat and gluten? If so, Annie’s has a product just for you. We have combined gluten-free rice pasta with our popular, time-tested white cheddar cheese to create Annie’s Gluten-Free Rice Shells and Creamy White Cheddar.

The least allergenic of all grains, rice is steeped in history. It has fed more people over a longer period of time that any other crop. Archeologists tell us that rice has been feeding people for as long as 7,000 years and is still a staple for two-thirds of the world’s people.

We hope that our combination of U.S. grown and produced rice pasta and Annie’s legendary white cheddar cheese becomes a welcome “comfort” food and staple for you and your family.

 

BE GREEN, Help the Earth Live is a campaign we started in 1989. It’s not about any particular organization or corporation or trying to get anyone elected. BE GREEN simply lets people know that you’re an Earth advocate, and that you care about what happens to our wondrous, blue and green planet.

 

As the stewards of our fragile planet, we humans need to unite and speak out on behalf of all Earth’s inhabitants – from plankton to polar bears to whales to redwoods. We are all interconnected. We all share the same home. Displaying a BE GREEN sticker gives you this voice.

 

BE GREENs are everywhere, and we’re encouraged by and proud of this growing phenomenon. The more BE GREENs out there, the louder our voice. Help the Earth to live. Help to make a change. Let’s keep this ripple going.

Free Of
Artificial ingredients, gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Annie's Homegrown Rice Shells and Creamy White Cheddar Gluten Free Directions

Annie's Way in 10 Minutes

1) BOIL: 6 cups water in a medium saucepan.
2) STIR IN: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally.
3) DRAIN PASTA: in colander. While pasta is draining…
4) ADD: 3 Tbsp lowfat milk to the warm saucepan. (OPTIONAL: Add 2 Tbsp unsalted butter for richer   flavor)
5) SPRINKLE: cheese over milk; stir to combine.
6) ADD: Cooked pasta back to saucepan and stir well.

 

Annie’s Suggestions: For a RICHER flavor; add 2 Tbsp unsalted butter. For a CREAMY, TANGY version, replace milk with ½ cup lowfat yogurt.


Nutrition Facts
Serving Size: 3 oz (85 g)
Servings per Container: 2
Amount Per Serving% Daily Value
Calories330*
   Calories from Fat40*
Total Fat4.5 g7%
   Saturated Fat2.5 g13%
   Trans Fat0 g*
Cholesterol10 mg3%
Sodium490 mg20%
Total Carbohydrate62 g21%
   Dietary Fiber2 g8%
   Sugars4 g*
Protein7 g10%
Vitamin A2%
Vitamin C0%
Calcium10%
Iron2%
Vitamin B615%
*Daily value not established.
Other Ingredients: Rice pasta shells (rice flour), cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, salt, sodium phosphate.
Contains milk ingredients.
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