Arrowhead Mills Organic Gluten Free Buckwheat Flour -- 32 oz
It's just alright.
To me, it is just average quality buckwheat flour. I have tried better quality brands. I like Bob's Red Mill Buckwheat Flour better. I have yet to try Hodgson Mills Buckwheat Flour. That may be a good one too. I have tried Hodgson Mills Buckwheat pancake mix and really liked that.
July 31, 2013
Every Saturday my husband makes pancakes for our 5 children & himself. I always had to opt out of this family tradition because I have a gluten sensitivity. However, with the discovery of the Arrowhead Mills Organic Buckwheat Flour, we now use this product for our pancakes, & I can enjoy them with everyone! All 7 of us are fans!
July 18, 2013
This is perfect for gluten-free baking!
Amazing flavor, mixes easily with any liquid and makes excellent pancakes, with or without adding any leavening or binders. This is a staple at my house--every morning's breakfast!
June 26, 2013
Excellent glutin free substitute.
Two favorites are a simple, quick cracker(s) by simply adding a salt to taste and then add water until it's able to be rolled or patted flat. 7-10 min. in 350 degree oven and voila!
Secondly is pancakes. To just 1/4 c. of flour add 1 egg, salt, dusting of baking soda, and, if preferred, add cinnamon, ginger, and/or blueberries.
May 31, 2013
Makes Wonderful Pancakes
This flour is the real deal. I am on my second or third order. I make blueberry buckwheat pancakes and freeze them for later, since I am the only gluten free person in the family. However, everyone else loves them too, so they don't last very long. I served them to my family who were visiting and they ate them up like crazy. Had bought supposed buckwheat pancake mixes in the past only to discover they were mostly other flowers with a little bit of buckwheat. So happy I can buy buckwheat flour and make my own hearty and healthier flapjacks.
May 10, 2013