Arrowhead Mills Organic Pastry Flour Description
Made from soft wheat berries grown each Spring in the fertile San Luis Valley of Colorado, Arrowhead Mills Pastry Flour provides a finer texture and lighter consistency with low gluten content. It's perfect for flaky and delicate pastries and cakes.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.