Barbara's Bakery Puffins Cereal Gluten Free Honey Rice Description

Gluten Free
Made with Whole Grain Brown Rice
22g Whole Grains per Serving is 46% of your Daily Whole Grain Needs
Good Source of Calcium
Good Source of Fiber
Only 6g Sugar per Serving
No Artificial Flavors, Additives or Preservatives
Naturally Cholesterol Free
Vegetarian
Kosher
Prebiotic
46% Whole Grain
3g Fiber

Natural cereal nourishes balanced lives.

Balancing the crunchy, sweet goodness of toasted whole grain brown rice puffs and the rich, deep amber of real honey makes for a truly delicious cereal. They are a natural pair loaded with the nutrition you need to keep active and stay healthy. Plus, they are free of artificial flavors, preservatives, or additives - because that's Barbara's® way.

Honey is the original all natural sweetener.

Gluten Free

Honey Rice Puffins are a tasty choice for those with Celiac disease or a desire to remove gluten from their diet. This gluten free product is part of Barbara's commitment to your good health. Each delicious bowlful fits into any naturally healthy food plan.

Free Of

Artificial flavors, additives or preservatives, trans fats.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Serving Size: 3/4 Cup (30 g)

Servings per Container: About 9

	Amount Per Serving	% Daily Value

Calories	120

Calories from Fat	5

Total Fat	1 g	2%

Saturated Fat	0 g	0%

Trans Fat	0 g

Cholesterol	0 mg	0%

Sodium	80 mg	3%

Potassium	65 mg	2%

Total Carbohydrate	25 g	8%

Dietary Fiber	3 g	12%

Soluble Fiber	2 g

Insoluble Fiber	1 g

Sugars	6 g

Protein	2 g

Vitamin A		0%

Vitamin C		0%

Calcium		10%

Iron		4%

Zinc		4%

Other Ingredients: Whole Grain Brown Rice Flour, dehydrated cane juice, fructan (NutraFlora® natural dietary fiber), expeller pressed high oleic oil (canola and/or sunflower), honey, calcium carbonate, salt, natural flavor, natural vitamin E (mixed tocopherols to maintain freshness).

Manufactured in a facility that also processes milk, soy, hazelnuts, almonds, coconut and wheat. Verified to contain less than 20 ppm gluten.

Product Details

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