Betty Lou's Gluten Free Fruit Bars Cherry Description

Fruit-juice sweetened vegan snack made with oats, cherries, almonds, and cinnamon
Wholesome, low-fat treat free of wheat, soy dairy, and corn
Naturally moist and chewy fruit bar with no preservatives, trans fats, or cholesterol
Package of 12, 2-Ounce individually wrapped fruit bars
Inspired by cherry pie - produced in McMinnville, Oregon

A wholesome, low-fat snack, Betty Lou's moist and chewy Cherry Fruit Bars are baked to taste like a piece of pie. Made with organic barley flour and natural ingredients, these vegan-friendly bars gain their sweetness from fruit juices rather than refined sugar. With no wheat, soy, dairy, or corn, the bars provide a healthy treat free of preservatives, trans fats and cholesterol Betty Lou's Fruit Bars come in several delicious flavors, such as apple cinnamon, blueberry, cherry, apricot, and strawberry. Each package contains individually wrapped bars, perfect for snacking or tucking into a lunchbox.

About The Brand

Betty Lou's line of innovative sugar-free snacks started when she and her family decided to stop eating products with refined sugar. When Betty Lou started looking for treats for her children to take to school, she realized how difficult it was to find treats that were not made with refined sugar--so she set about creating her own recipes. Having never created recipes before, she began to experiment, throwing in crunchy peanut butter, a bit of honey, nuts seed, and oats. Her experiments worked: Betty Lou's new snacks caught on, and today they are produced and marketed under betty Lou's, Inc. In addition to her original "butter balls," Betty Lou's also produces granola, cookies, vegan bars, and a variety of gluten-free or dairy-free products--all made without refined sugar. Betty Lou's products make a naturally nutty snack with coffee for breakfast, or even a quick, healthy lunch. Athletes have been known to buy them for a nutritious boost of energy during training. Betty Lou's is based in Oregon.

Free Of

Wheat, soy, dairy, corn, gluten, preservatives.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Betty Lou's Gluten Free Fruit Bars Cherry Directions

Unwrap and enjoy!

Nutrition Facts

Serving Size: 1 Bar

Servings per Container: 12

	Amount Per Serving	% Daily Value

Calories	190	*

Fat Calories	25	*

Total Fat	3 g	5%

Saturated Fat	0 g	0%

Trans Fat	0 g	*

Cholesterol	0 mg	0%

Sodium	90 mg	4%

Total Carbohydrate	42 g	14%

Fiber	5 g	20%

Sugars	23 g	*

Protein	2 g	*

Vitamin A		2%

Vitamin C		4%

Calcium		6%

Iron		8%

*Daily value not established.

Other Ingredients: Cherry fruit filling [fruit juice concentrate (peach, pear, pineapple, apple), cherries, apple powder, tapioca starch, inulin, natural flavors, water, pectin, locust bean gum, citric acid, red cabbage extract, red beet juice concentrate and annatto for color], fruitrim® (fruit juices, natural grain dextrins), gluten-free oats, gluten-free flour blend (potato starch, brown rice flour, stone ground sorghum flour, tapioca flour), safflower oil, inulin (dietary fiber), water, guar gum, xanthan gum, sea salt, cinnamon, baking soda (leavening), ginger.

Allergen Statement: Does not contain any of the 8 major food allergens identified by the FDA. Good Manufacturing practices used to segregate ingredients in a facility that processes other foods that may contain soy, egg, wheat, milk, peanuts and tree nuts.

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