Bigelow Tea Black Tea Vanilla Chai Description
Smooth Vanilla Blend with Flavorful Spices - Sweet and Spicy All at the Same Time
Natural & Artificially Flavored
Tea Bags Individually Wrapped in Foil Pouches
Freshness Stays In • Air and Moisture Stay Out
Bigelow Black Tea Blend
We're Proud of Our Recipe
Adding creamy vanilla flavor to our hand-picked black tea with the right balance of exotic spices was a natural marriage. A touch of milk and a little sweetener bring out the rich vanilla creating a superb flavor sensation. Sweet and spicy all at the same time.
"Son don't tell you mother..."
Back in 1945, when the Bigelow Tea company first started, Ruth Bigelow and the family could only afford a single-color label for her tea. To help spruce up the package, David Jr. and David Sr. would sit together each night, hand-painting the two ladies on the original label. Each morning, they would put the tea into the family station wagon and sell it store by store. One night, David Sr. turned to David Jr. and said "Son, don't tell your mother, but I don't think this company is ever going anywhere." Almost 70 years later, David Jr. still smiles at the memory, and is grateful that his father was mistaken. Today, Bigelow Tea is the specialty tea leader in the U.S. Those hand painted labels must have been pretty darn effective!
The Bigelow Family
Unlock The Freshness...Here's The Key
We use a special foil pouch to protect your tea from any air, moisture and surrounding aromas. So open and enjoy the unparalleled Flavor • Freshness • Aroma of Bigelow Tea everywhere you go!
2 Steps To A Great Cup
Be sure to start with fresh cold water and bring to a rolling boil.
Pour over tea bag, steep for 4 minutes (or whatever time you like), remove bag (but no squeezing please!)
For Iced Tea by the Glass: Steep a little longer. Pour over ice.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.