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Bionaturae Organic Pappardelle Egg Pasta

Bionaturae Organic Pappardelle Egg Pasta -- 8.8 oz

★★★★★★★★★★
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Bionaturae Organic Pappardelle Egg Pasta -- 8.8 oz

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Nutrition Facts
Serving Size: 2 oz
Servings per Container: 4
Amount Per Serving% Daily Value
Calories210
Calories from Fat20
Total Fat2 g3%
Sodium20 mg1%
Total Carbohydrate40 g13%
  Dietary Fiber3 g12%
  Sugars1 g*
Cholesterol65 mg22%
Protein7 g*
Vitamin A0%
Vitamin C0%
Calcium4%
Iron4%
*Daily value not established.
Other Ingredients: Organic durum wheat semolina and pasteurized eggs (20%)

Contains wheat and eggs.

Bionaturae Organic Pappardelle Egg Pasta Description

  • Traditional Egg Pasta
  • Made with Organic Durum Semolina
  • Taste Like Homemade
  • Made in Italy

Imported from Tuscany, Italy, bionaturæ organic semolina(s) and whole durum wheat (ww) pastas are redefining the pasta category in the United States and intend to bring pasta back to its more flavorful and authentic Old World traditions.

Durum wheat is grown in Italy on small family-owned farms that have been using traditional agricultural methods for centuries. All ingredients are certified organic and are grown and processed without the use of synthetic pesticides or fertilizers.


Directions

 

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bionaturae Organic Pappardelle Egg Pasta -- 8.8 oz 4.5 5 5 6
organic egg noodles This brand is the only one I've found that makes organic egg noodles... so I don't have much to compare them to especially since I haven't had a non-organic version in probably the last 5 years, at least. They cook up nicely (and quite quickly)... they have a nice, almost buttery, flavor. My son loves them. The only thing I didn't like is they start to dry back out rather quickly so be sure not to prepare them too far in advance of the rest of your meal. I'd say it's better to make these the "last" thing that's ready. August 1, 2013
Wonderful product. Delicious and organic! The only organic egg noodles available. May 10, 2013
Worth every penny! Fabulous pasta, best I've ever had! Great even with just olive oil and salt! April 27, 2013
Divine, Supple and Succulent I love this pasta. It cooks up quickly and is so tender without being mushy - like fresh pasta but pleasantly more al dente. The rich egg comes thru nicely and the extra wide noodle really holds sauces. If I had bigger cabinets, I'd order this by the case. March 17, 2013
papparadelle almost as good as homemade! February 13, 2010
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