Blue Diamond Natural Almond Breeze Non-Dairy Beverage Original Unsweetened -- 32 fl oz
I tried Almond Breeze for the first time when I ordered it from Vitacost, I was just curious as to what it taste like. I let it get cold in my frig before trying it and I was So surprised at the wonderful light flavor this had. I liked it so much I am switching over to Almond Breeze and wont be using Milk anymore. I noticed a real difference in how almond milk made me feel too compared to Milk. Almond milk is perfect to use in all my recipes calling for regular milk and I am so happy I tried it. I didn't realize how I was not really able to tolerate milk anymore so I am glad I found Almond Breeze its perfect for me and I enjoy drinking it and using it in all my recipes. " You wont be disappointed if you try it."
July 1, 2015
Best nondairy milk
I've tried them all, this is the best nondairy milk. It has a neutral flavor, opaque white color (not watery-looking) and it is NOT sweet.
June 18, 2015
A Great No-bellyache milk
I love unsweetened Almond Milk as cow's milk gives me bellyaches. I also like the fact that I can buy different sizes. For camping the small size is the best as I can take as much as I plan to use and only need to refrigerate a small box of milk when I open it. The small box not only does not go sour before I can use it, but it also takes up less space to store.
June 16, 2015
I switched from cows milk to almond milk years ago. This is my favorite. Tastes great with my morning cereal or in my protein shake.
Also, it lasts a good long while in the fridge.
March 30, 2015
My favorite of all the non-dairy milks out there
Being a vegan, I find this to be a very good milk replacement. It doesn't last too long though, once it's opened (maybe a week to ten days). I prefer the smaller cartons for this reason, but I don't think Vitacost carries the small ones. I use it on my chia seeds to make pudding, add it to my cauliflower mashed potatoes (steam cauliflower and blend in a food processor with a little coconut oil and salt and almond milk - it's delicious!). I also use it when making pancakes.
March 27, 2015