- Thickens Soups, Sauces, and Fillings
- All Natural
- Gluten Free
Bob's Red Mill's dense and powdery Cornstarch comes right from the endosperm of the corn kernel. It is best used as a thickening agent for puddings, pie fillings, sauces, soups, and stews. Cornstarch is also popularly used in many cake and cookie recipes for producing dense and finely textured goods.