Bob's Red Mill All Natural Potato Starch Unmodified Gluten Free -- 24 oz
I use this in a bread recipe and it works very well.
March 4, 2014
Great for gluten free baking
I use this product for my gluten free baking and it works great. The texture is like corn starch and bakes in my cookies just fine.
March 1, 2014
I mix this with other flours & starches to make gluten-free flour.
February 25, 2014
Great for a flour blend
I use this in my flour blend whenever I need a traditional flour substitute.
February 19, 2014
This product is great for gluten free baking
People with allergies to tapioca can use potato starch as a substitute for tapioca starch in recipes.
February 9, 2014