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Bob's Red Mill All Purpose Baking Flour Gluten Free -- 44 oz Each / Pack of 2
Bob's Red Mill All Purpose Baking Flour Gluten Free
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Item #: BOB 1009101
SKU #: 039971009101
Count: 44 oz
Weight: 5.66 lb
Serving: 1/4 Cup (34 g)
Servings: 36

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Short Description
  • All Natural Product
  • Wheat Free
  • Dairy Free
  • Kosher

Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.
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Retail price: $17.08
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Bob's Red Mill All Purpose Baking Flour Gluten Free
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Bob's Red Mill Gluten Free Whole Grain Rolled Oats
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Bob's Red Mill All Purpose Baking Flour Gluten Free -- 44 oz Each / Pack of 2 4 5 9 10
Left an After-taste We baked apple cake and cookies with this flour and were underhwhelmed by the taste. I am disappointed since I LOVE the Gluton-Free Bob's Red Mill Brownie Mix. December 30, 2012
Great Gluten Free product! I used this to bake cookies and eventually i got it right with the xantham gum that needs to be added for every cup of this flour. Great for cookies :) December 9, 2012
Healthy Flour I have two great grandsons who are gluten sensitive, so their mother is turning the whole family into gluten free lovers! I made some pumpkin desert and used this flour, adding xanthan gum and it turned out very well. I got a lot of compliments! November 15, 2012
Great Stuff! Love this stuff. A true pantry staple. September 27, 2012
It's OK Namaste seems to be better, but this works also, depends on what its used for. September 8, 2012
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Bob's Red Mill All Purpose Baking Flour Gluten Free Description

  • All Natural Product
  • Wheat Free
  • Dairy Free
  • Kosher
Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.
Free Of
Gluten, wheat, and dairy.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill All Purpose Baking Flour Gluten Free Directions

You can replace regular flour with the Gluten Free All Purpose Flour in your recipes 1:1. We recommend that Xanthan Gum is added for best results. Yeasted breads are a little more difficult and may require eggs, vinegar and possibly more liquid to be added to the recipe.

Nutrition Facts
Serving Size: 1/4 Cup (34 g)
Servings per Container: 36
Amount Per Serving% Daily Value
Calories100
   Calories from Fat5
Total Fat1 g2%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate22 g7%
   Dietary Fiber3 g12%
   Sugars1 g3%
Protein3 g6%
Vitamin A0%
Vitamin C0%
Calcium2%
Iron6%
Other Ingredients: Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour.

Manufactured in a facility that also uses tree nuts and soy.

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