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Bob's Red Mill Biscuit and Baking Mix -- 24 oz
Bob's Red Mill Biscuit and Baking Mix

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Item #: BOB 8002051
SKU #: 039978002051
Count: 24 oz
Weight: 1.57 lb
Serving: 1 Biscuit (37 g)
Servings: 18
Short Description
  • Wheat Free
  • Gluten Free
  • Dairy Free
  • All Natural Product
  • You Can See Our Quality 

This Biscuit and Baking Mix makes tasty gluten-free treats easier than ever to prepare. Designed especially for simply prepared, fluffy and piping hot, biscuits, pancakes and waffles without wheat or gluten. Use in your favorite recipes that call for baking mix.
Retail price: $5.39
Vitacost Price: $4.74
You Save: 12%
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Bob's Red Mill Biscuit and Baking Mix
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Bob's Red Mill Gluten and Wheat Free Pizza Crust Mix
Retail price together: $9.68
Vitacost Price: $7.64
You Save: 21%

Buy Bob's Red Mill Gluten and Wheat Free Pizza Crust Mix

Bob's Red Mill Biscuit and Baking Mix Description

    • Wheat Free
    • Gluten Free
    • Dairy Free
    • All Natural Product
    • You Can See Our Quality 
This Biscuit and Baking Mix makes tasty gluten-free treats easier than ever to prepare. Designed especially for simply prepared, fluffy and piping hot, biscuits, pancakes and waffles without wheat or gluten. Use in your favorite recipes that call for baking mix.
Free Of
Gluten, wheat, dairy.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Biscuit and Baking Mix Directions

For biscuits: Preheat oven to 350 degrees. Place 2-1/2 cups Biscuits & Baking Mix in mixing bowl. Using a pastry blender, cut in 1/2 cup unsalted butter (or non-hydrogenated shortening) until the mixture resembles a coarse meal. Add 3/4 cup water or milk and stir until evenly moistened. Turn dough out onto a lightly floured surface and knead briefly. Roll out to 1/2 inch thickness and cut out biscuits. Place on baking sheet and bake at 350 degrees for 20-25 minutes. 

 

For pancakes: Blend 1 egg, 2 tbsp sugar, 1/4 cup oil. Add to 1-1/2 cups biscuit mix. Add about 2 cups water. Makes 18 pancakes. Same recipe can be used for waffles.


Nutrition Facts
Serving Size: 1 Biscuit (37 g)
Servings per Container: 18
Amount Per Serving% Daily Value
Calories130
  Calories from Fat10
Total Fat1 g2%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium340 g14%
Total Carbohydrates25 g8%
  Dietary Fiber2 g6%
  Sugars2 g
Protein4 g
Vitamin A0%
Vitamin C0%
Calcium10%
Iron8%
Other Ingredients: Stone ground white rice and garbanzo bean flours, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum and sea salt.

Manufactured in a facility that also uses tree nuts and soy.
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