|Amount Per Serving||% Daily Value|
|Calories from Fat||30|
|Total Fat||3.5 g||5%|
|Saturated Fat||0.5 g||3%|
|Trans Fat||0 g|
|Total Carbohydrate||32 g||11%|
|Dietary Fiber||5 g||20%|
Manufacruted in a facility that also uses tree nuts, soy, wheat and milk.