Bob's Red Mill Gluten Free All Purpose Baking Flour

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Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz

★★★★★★★★★★

Size: 22 oz (out of stock)

You Save: 15%

Retail price: $4.74

Vitacost price: $3.99

Available in select areas

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Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 20
Amount Per Serving% Daily Value
Calories100*
   Calories from Fat5*
Total Fat1 g1%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate22 g1%
   Dietary Fiber3 g10%
   Sugars1 g*
Protein3 g*
Vitamin A0%
Vitamin C0%
Calcium2%
Iron6%
*Daily value not established.
Other Ingredients: Garbanzo bean flour, potato starch, tapioca flour, white sorghum flour and fava bean flour.

Bob's Red Mill Gluten Free All Purpose Baking Flour Description

  • All Natural Product
  • Wheat Free
  • Dairy Free
  • Kosher

Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.


Directions

You can replace regular flour with the Gluten Free All Purpose Flour in your recipes 1:1. We recommend that Xanthan Gum is added for best results. Yeasted breads are a little more difficult and may require eggs, vinegar and possibly more liquid to be added to the recipe.
Free Of
Gluten, wheat and dairy.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Frequently Bought Together:
Bob's Red Mill Gluten Free All Purpose Baking Flour
+
Bob's Red Mill Gluten Free Whole Grain Rolled Oats

Retail price together: $12.60

Vitacost price: $10.28

You Save: 18%


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