Bob's Red Mill Gluten Free All Purpose Baking Flour

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Bob's Red Mill Gluten Free All Purpose Baking Flour -- 44 oz

★★★★★★★★★★

Size: 44 oz

You Save: 12%

Retail price: $8.92

Vitacost price: $7.79

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Bob's Red Mill Gluten Free All Purpose Baking Flour -- 44 oz

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Quantity:


Nutrition Facts
Serving Size: 1/4 Cup Dry (34 g)
Servings per Container: 36
Amount Per Serving% Daily Value
Calories100
   Calories from Fat5
Total Fat1 g2%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate22 g7%
   Dietary Fiber3 g12%
   Sugars1 g3%
Protein3 g6%
Vitamin A0%
Vitamin C0%
Calcium2%
Iron6%
Other Ingredients: Garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour.
Manufactured in a facility that also uses tree nuts and soy.

Bob's Red Mill Gluten Free All Purpose Baking Flour Description

  • All Natural Product
  • Wheat Free
  • Dairy Free
  • Kosher

Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffin, pancakes, and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo, and fava beans.


Directions

You can replace regular flour with the Gluten Free All Purpose Flour in your recipes 1:1. We recommend that Xanthan Gum is added for best results. Yeasted breads are a little more difficult and may require eggs, vinegar and possibly more liquid to be added to the recipe.
Free Of
Gluten, wheat, and dairy.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Gluten Free All Purpose Baking Flour -- 44 oz 4.7 5 17 18
This is an excellent product! I love this flour. I can use any of my old recipes for cookies, brownies, pancakes, muffins, etc. and substitute this flour in place of regular flour cup for cup. The only other thing I have to do is add the correct amount of xanthan gum (certain amounts for cookies, cakes, pizza crust, etc.) and I have a good recipe that is gluten free. I have bee super impressed and enjoyed this flour sooo much!! December 23, 2014
A great all around substitute for wheat flour This flour works as well in gravies and sauces as wheat flour and the light flavor won't dramatically change the flavor of your favorite dishes. It is the best all around flour I have found to replace wheat flour in my recipes. Just remember to use the Xanthan Gum as instructed on the packaging. And you can purchase Bob's Red Mill Xanthan Gum at a great price at Vitacost, too! December 4, 2014
An excellent replacement for wheat This flour has worked in every normal recipe I have tried- the breads rise, the muffins turn out well etc... I recommend trying it out! November 19, 2014
This product is too beany I have tried Bobs Red Mill products before and so satisfied, so tried the all purpose baking mix for a pizza and was so disappointed, scraped the topping off the pizza crust to eat it. Dry and too beany. August 20, 2014
Love Bob's Red Mill! I recommend all Bob's Red Mill Products! All that I have ever tried are great! This flour works well in anything I have made. Even homemade bread. Vitacost has the best prices on all Bob's Products. A winner here! August 11, 2014
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Frequently Bought Together:
Bob's Red Mill Gluten Free All Purpose Baking Flour
+
Bob's Red Mill Gluten Free Whole Grain Rolled Oats

Retail price together: $16.78

Vitacost price: $13.78

You Save: 17%


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