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Bob's Red Mill Gluten Free 'Sweet' White Sorghum Flour

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Bob's Red Mill Gluten Free 'Sweet' White Sorghum Flour -- 22 oz

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Bob's Red Mill Gluten Free 'Sweet' White Sorghum Flour -- 22 oz

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Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 18
Amount Per Serving% Daily Value
Calories120*
   Calories from Fat10*
Total Fat1 g2%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate25 g8%
   Dietary Fiber3 g14%
   Sugars0 g*
Protein4 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron8%
*Daily value not established.
Other Ingredients: Whole Grain "Sweet" White Sorghum

Bob's Red Mill Gluten Free 'Sweet' White Sorghum Flour Description

  • Kosher
  • Dairy Free
  • Wheat Free
  • Gluten Free

Sorghum, a millet-like grain, is America's third leading cereal crop. It is a powerhouse of nutrition and adds hearty protein and superb flavor to gluten-free baking. Add 15-20% sorghum flour to your flour mixes to make delicious breads, cakes, cookies, and more.

Free Of
Wheat, dairy, and gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Gluten Free 'Sweet' White Sorghum Flour -- 22 oz 5 5 6 6
Great product for making desserts! Really like using this product when making pancakes!! March 29, 2013
Great gluten free alternative This gluten free alternative works wonderful in baking recipes and it is a mild flavor so it doesn't add or detract from what is being made. The price is great too, especially for gluten free flour alternative. March 17, 2013
Excellent flour for gluten free living!! Can't beat the price!! February 6, 2013
Flavor terrific Use this for breading foods that we used to use wheat flour for. Straight exchange. Wrote a review on bread mix that was so soft you would have thought it store bought. Needed to add a change in bake time for bread. 35 to 40 min. Used wood skewer stick to ck doneness. Foil on top to keep top tender. Good luck. I have tested many recipes. February 4, 2013
GF flour This is one of my favorite flours for wheat free/ gluten free. It is easy to work with and tastes great. It works well in combination with other flours. February 2, 2013
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