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Bob's Red Mill Organic Hard White Wheat Flour -- 24 oz
Bob's Red Mill Organic Hard White Wheat Flour
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Item #: BOB 8008527
SKU #: 039978008527
Count: 24 oz
Weight: 1.55 lb
Serving: 1/4 Cup Dry (34 g)
Servings: 20

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Short Description
  • 100% Stone Ground
  • For Bread Machine or "Scratch" Baking
  • All Natural
  • Kosher

Bob's Red Mill Hard White Wheat Flour comes from a new variety of identity-preserved, non-GMO wheat that is gaining popularity across the country because of its naturally mild taste. It is slightly sweeter and golden tan in color compared to traditional red wheat flour. Since it is a whole grain flour stone ground from the entire wheat berry, it contains all the nutrients from the bran, germ and fiber of the endosperm.

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Bob's Red Mill Organic Hard White Wheat Flour
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Bob's Red Mill Organic Hard White Wheat Flour Description

  • 100% Stone Ground
  • For Bread Machine or "Scratch" Baking
  • All Natural
  • Kosher

Bob's Red Mill Hard White Wheat Flour comes from a new variety of identity-preserved, non-GMO wheat that is gaining popularity across the country because of its naturally mild taste. It is slightly sweeter and golden tan in color compared to traditional red wheat flour. Since it is a whole grain flour stone ground from the entire wheat berry, it contains all the nutrients from the bran, germ and fiber of the endosperm.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Organic Hard White Wheat Flour Directions

Keeps best refrigerated or frozen.

Nutrition Facts
Serving Size: 1/4 Cup Dry (34 g)
Servings per Container: 20
Amount Per Serving% Daily Value
Calories120
   Calories from Fat5
Total Fat0.51%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate24 g8%
   Dietary Fiber4 g17%
   Sugars0 g
Protein4 g8%
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%
Other Ingredients: Organic whole grain hard white wheat.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

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