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Bob's Red Mill Organic Kamut® Berries

Bob's Red Mill Organic Kamut® Berries -- 24 oz

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Bob's Red Mill Organic Kamut® Berries -- 24 oz

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Nutrition Facts
Serving Size: 1/4 Cup (46 g)
Servings per Container: 14
Amount Per Serving% Daily Value
   Calories from Fat10
Total Fat1 g2%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate32 g11%
   Dietary Fiber4 g17%
   Sugars4 g
Protein7 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Organic Kamut® grain (wheat).

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Bob's Red Mill Organic Kamut® Berries Description

  • Certified 100% Organic by QAI
  • Friend of the Heart
  • USDA Organic
  • Kosher

Kamut berries are an ancient relative of modern durum wheat. It originated in Egypt thousands of years ago. It's inherent sweetness and buttery taste makes Kamut a flavorful alternative for wheat while the naturally firm kernels are perfect for use in pilafs, cold salads, soups or even as a substitute for beans in chili. There are so many possibilities.


Basic Cooking Instructions

2 cup Kamut Berries Organic

2 cups Water

dash of Salt (optional)


Presoaking the grains is optional, but recommended. For best results, soak grain overnight. Drain off soaking water. Bring 3 cups water to boil; add soaked grain. Cover and simmer for 30 to 40 minutes (note: if grains were not soaked, please allow 45-60 minutes), or until tender and plump. Drain off excess water. Yields: 2-2½ cups cooked grain.


Keeps best refrigerated or frozen.

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Organic Kamut® Berries -- 24 oz 4.1 5 7 7
Good berries The berries are of a good quality, they arrived quite quickly and in good condition. June 4, 2014
Chewy and Delicious First time I[ve tried this and am very pleased. I used in soup and loved the chewy full flavor, a nice complement to all the veggies. A 3-1 ratio of liquid to grain and needs more cooking time than rice, but well worth it. February 14, 2014
not this brand I bought this and it had a finely ground powder at the bottom and had bugs in it. Pewie. I'll try another brand. September 14, 2013
excellent I grind these kamut berries in the blendtec . grinds it in seconds to a flour. when ground when needed it is yields a little more than the ready ground Kamut and it is cheaper. very good taste, I use it for all baking. July 11, 2013
Tasty and chewy Kamut berries taste like a cross between wheat berries and faro. All are great tasting, higher protein alternatives to rice or pasta. A complex carbohydrate with a good taste but will be a bit chewier than faro. Also a little nutty in flavor and can be eaten hot or cold as a salad. June 9, 2013
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