23% off Retail price: $3.22 Vitacost price: $2.89 Sale price: $2.46
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Cooking Instructions
Add 1 cup Spelt Berries to 3 cups boiling water or stock. Cover, reduce heat and simmer for 1½ hours.
Keeps best refrigerated or frozen.
| Amount Per Serving | % Daily Value | |
| Calories | 150 | |
| Calories from Fat | 15 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 32 g | 11% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 2 g | |
| Protein | 6 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 10% | |
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
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