Bob's Red Mill White Rice Flour Description
Bob's Red Mill White Rice Flour is carefully ground to a fine consistency on cool and slow turning, millstones. We use only the highest quality white rice for this flour to produce a smooth texture and a wholesome, gentle flavor. This White Rice Flour is a favorite ingredient for gluten-free baking, lending a light and delicate sponginess to baked goods. It's also great for breading and thickening soups, sauces or gravies.
Keeps best refrigerated or frozen.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.