|Amount Per Serving||% Daily Value|
|Calories from Fat||10|
|Total Fat||1.5 g||2%|
|Saturated Fat||0.5 g||2%|
|Trans Fat||0 g|
|Total Carbohydrate||39 g||13%|
|Dietary Fiber||3 g||12%|
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.